Directions:
- In a large bowl, beat the egg whites, vanilla and lemon juice until soft peaks form. Gradually add sugar, 1 tablespoon at a time, beating until stiff peaks form and sugar is dissolved. Fold in coconut, pecans and chocolate chips.
- Drop by rounded tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 10-12 minutes or until lightly browned. Remove to wire racks to cool. Store in an airtight container. Yield: 4 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 26.11 Kcal (109 kJ) | ||
| Calories from fat | 13.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.47g | 2% | |
|---|---|---|---|
| Sodium | 4.74mg | 0% | |
| Potassium | 11.81mg | 0% | |
| Total Carbs | 3.16g | 1% | |
| Sugars | 2.58g | 10% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 0.44g | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 1.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 335.45 Kcal (1404 kJ) | ||
| Calories from fat | 170.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.9g | 2% | |
|---|---|---|---|
| Sodium | 60.91mg | 0% | |
| Potassium | 151.74mg | 0% | |
| Total Carbs | 40.55g | 1% | |
| Sugars | 33.13g | 10% | |
| Dietary Fiber | 2.6g | 1% | |
| Protein | 5.7g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.6mg | 1% | |
| Calcium | 15.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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