Coconut Lime Bars Recipe

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Coconut Lime Bars
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Combine flour, sugar, and salt in a bowl. Cut in margarine until mixture resembles coarse meal. Press crust into ungreased 10 by 15-inch baking pan. Bake for 15 minutes or until golden brown.
  3. Beat eggs in a medium bowl until frothy; add nuts, brown sugar, and coconut and blend well. Spread mixture over baked crust.
  4. Bake an additional 30 minutes or until set.
  5. While still warm, loosen the edges with a metal spatula. Mix together the powdered sugar, lime juice, and zest with a fork. Working quickly, spread the glaze all over the top with a spatula while still warm (Very important! It won't spread easily after it cools. The alternative is to double the glaze). Let cool to room temperature and cut into bars. Cut 11 cuts crosswise and 3 cuts lengthwise.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 953.44 Kcal (3992 kJ)
Calories from fat 424.83 Kcal
% Daily Value*
Total Fat 47.2g 73%
Cholesterol 81.51mg 27%
Sodium 1056.35mg 44%
Potassium 1189.31mg 25%
Total Carbs 125.53g 42%
Sugars 71.6g 286%
Dietary Fiber 4.93g 20%
Protein 12.33g 25%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 4%
Iron 3mg 17%
Calcium 175.1mg 18%
Amount Per 100 g
Calories 436.13 Kcal (1826 kJ)
Calories from fat 194.33 Kcal
% Daily Value*
Total Fat 21.59g 73%
Cholesterol 37.28mg 27%
Sodium 483.21mg 44%
Potassium 544.02mg 25%
Total Carbs 57.42g 42%
Sugars 32.75g 286%
Dietary Fiber 2.26g 20%
Protein 5.64g 25%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Iron 1.4mg 17%
Calcium 80.1mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.2
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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