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Coconut Cupcakes With Cream Cheese Icing Recipe

Coconut Cupcakes With Cream Cheese Icing Recipe

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Coconut Cupcakes With Cream Cheese Icing

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Ingredients:

Serving

Directions:

Line 12 muffin cups with paper liners; set aside.
In large bowl, beat butter with sugar until fluffy; beat in egg, coconut extract and vanilla until smooth.
In separate bowl, whisk together flour, baking powder, baking soda and salt; add to butter mixture alternately with buttermilk, making 3 additions of flour mixture and 2 of buttermilk. Stir in coconut. Spoon into prepared cups, filling about three-quarters full.
Bake cupcakes in centre of 350°F (180°C) oven until cake tester inserted in centre comes out clean, about 22 minutes. Transfer to rack; let cool completely. (Make-ahead: Store in single layer in airtight container for up to 24 hours or freeze for up to 2 weeks.)
Garnish: In metal cake pan, toast coconut in 350°F (180°C) oven, stirring once, until golden, 5 to 8 minutes. Let cool.
Cream Cheese Icing: In bowl, beat cream cheese with butter until light and fluffy; beat in milk, vanilla and coconut extract. Reduce speed and beat in icing sugar, 1 cup (250 mL) at a time, until fluffy. Spread about 2 tbsp (25 mL) over each cupcake; dip in toasted coconut. (Make-ahead: Refrigerate in airtight container for up to 24 hours.).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5015.57 Kcal (20999 kJ)
Calories from fat	1831.87 Kcal
		% Daily Value*
Total Fat	203.54g	313%
Cholesterol	553.08mg	184%
Sodium	2853.22mg	119%
Potassium	2136.91mg	45%
Total Carbs	733.95g	245%
Sugars	325.13g	1301%
Dietary Fiber	19.2g	77%
Protein	73.86g	148%
Vitamin C	0.9mg	2%
Vitamin A	1.4mg	47%
Iron	23.7mg	132%
Calcium	811.1mg	81%

Amount Per 100 g
Calories	373.63 Kcal (1564 kJ)
Calories from fat	136.47 Kcal
		% Daily Value*
Total Fat	15.16g	313%
Cholesterol	41.2mg	184%
Sodium	212.55mg	119%
Potassium	159.19mg	45%
Total Carbs	54.68g	245%
Sugars	24.22g	1301%
Dietary Fiber	1.43g	77%
Protein	5.5g	148%
Vitamin C	0.1mg	2%
Vitamin A	0.1mg	47%
Iron	1.8mg	132%
Calcium	60.4mg	81%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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