Directions:
- Combine flour and cocoa in top of a double boiler. Stir well to blend.
- Add egg and sweetened condensed milk; beat until smoothly blended.
- Cook over simmering water, stirring occasionally, until thick enough to hold its shape, about 15 minutes.
- Remove from heat; stir in butter and almond extract. Cool.
- Drop by teaspoonful into coconut. Toss in coconut and shape into balls.
- Chil for 1 hour or until firm. Store in airtight container in refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 353.58 Kcal (1480 kJ) | ||
| Calories from fat | 154.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.12g | 26% | |
|---|---|---|---|
| Cholesterol | 48.64mg | 16% | |
| Sodium | 207mg | 9% | |
| Potassium | 289.26mg | 6% | |
| Total Carbs | 45.54g | 15% | |
| Sugars | 28.3g | 113% | |
| Dietary Fiber | 2.99g | 12% | |
| Protein | 5.51g | 11% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.3mg | 7% | |
| Calcium | 43.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 411.97 Kcal (1725 kJ) | ||
| Calories from fat | 179.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.95g | 26% | |
|---|---|---|---|
| Cholesterol | 56.67mg | 16% | |
| Sodium | 241.19mg | 9% | |
| Potassium | 337.03mg | 6% | |
| Total Carbs | 53.06g | 15% | |
| Sugars | 32.98g | 113% | |
| Dietary Fiber | 3.49g | 12% | |
| Protein | 6.42g | 11% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.5mg | 7% | |
| Calcium | 50.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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