Coconut Chocolate Cookies Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 300 degrees F (150 degrees C). Grease cookie sheets.
Combine milk and chocolate in double boiler over low heat. Stir frequently until chocolate has melted. Remove from heat and pour into mixing bowl. Stir in coconut, pecans, vanilla and salt. Mix well. Drop by teaspoonfuls onto cookie sheets.
Bake for about 15 minutes, or until firm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1555.21 Kcal (6511 kJ)
Calories from fat	981 Kcal
		% Daily Value*
Total Fat	109g	168%
Cholesterol	57.92mg	19%
Sodium	415.39mg	17%
Potassium	1507.94mg	32%
Total Carbs	143.17g	48%
Sugars	121.98g	488%
Dietary Fiber	15.3g	61%
Protein	26.78g	54%
Vitamin C	6.5mg	11%
Iron	4.7mg	26%
Calcium	565.3mg	57%

Amount Per 100 g
Calories	456.02 Kcal (1909 kJ)
Calories from fat	287.65 Kcal
		% Daily Value*
Total Fat	31.96g	168%
Cholesterol	16.98mg	19%
Sodium	121.8mg	17%
Potassium	442.16mg	32%
Total Carbs	41.98g	48%
Sugars	35.77g	488%
Dietary Fiber	4.49g	61%
Protein	7.85g	54%
Vitamin C	1.9mg	11%
Iron	1.4mg	26%
Calcium	165.8mg	57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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