Bourbon Balls II Recipe

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Bourbon Balls II
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Ingredients:

  • 1 cup vanilla wafer crumbs
  • 1 cup confectioners' sugar
  • 1/4 cup bourbon
  • 1 1/2 tsp light corn syrup
  • 1/3 cup confectioners' sugar for decoration

Directions:

  1. Combine wafer crumbs, finely chopped pecans, 1 cup confectioners' sugar and cocoa.
  2. Blend the bourbon and the corn syrup together. Add the crumb mixture and mix well. Shape into 1 inch balls and roll in confectioners' sugar. Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 749.27 Kcal (3137 kJ)
Calories from fat 395.07 Kcal
% Daily Value*
Total Fat 43.9g 68%
Sodium 5.34mg 0%
Potassium 266.4mg 6%
Total Carbs 89.59g 30%
Sugars 81.6g 326%
Dietary Fiber 5.62g 22%
Protein 6.09g 12%
Vitamin C 0.6mg 1%
Iron 1.9mg 11%
Calcium 44.1mg 4%
Amount Per 100 g
Calories 479.52 Kcal (2008 kJ)
Calories from fat 252.84 Kcal
% Daily Value*
Total Fat 28.09g 68%
Sodium 3.42mg 0%
Potassium 170.49mg 6%
Total Carbs 57.33g 30%
Sugars 52.22g 326%
Dietary Fiber 3.6g 22%
Protein 3.9g 12%
Vitamin C 0.4mg 1%
Iron 1.2mg 11%
Calcium 28.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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