Cobbler Recipe

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Cobbler
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Ingredients:

  • 1 (12 oz) can pie filling (your choice of filling)
  • 1 (18 oz) box yellow cake mix
  • 1/2 cup butter ( if you want it to be dairy free then use blue bonnet stick )

Directions:

  1. Preheat oven to 350.
  2. Place the pie filling in a small pan evenly.
  3. Sprinkle cake mix over the pie filling evenly (use only half of the cake mix and cover all of the pie filling).
  4. Cut the stick butter into thin square pieces and place evenly on the top of the cake mix.
  5. Place pan in the oven on 350 for approximately 20 minutes until it looks finished.
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.65 Kcal (593 kJ)
Calories from fat 124.03 Kcal
% Daily Value*
Total Fat 13.78g 21%
Cholesterol 34.86mg 12%
Sodium 35.03mg 1%
Potassium 11.59mg 0%
Total Carbs 4.74g 2%
Sugars 0.24g 1%
Dietary Fiber 0.08g 0%
Protein 0.45g 1%
Vitamin A 0.2mg 5%
Iron 0.1mg 0%
Calcium 10.5mg 1%
Amount Per 100 g
Calories 582.58 Kcal (2439 kJ)
Calories from fat 510.13 Kcal
% Daily Value*
Total Fat 56.68g 21%
Cholesterol 143.38mg 12%
Sodium 144.09mg 1%
Potassium 47.65mg 0%
Total Carbs 19.49g 2%
Sugars 1g 1%
Dietary Fiber 0.33g 0%
Protein 1.83g 1%
Vitamin C 0.2mg 0%
Vitamin A 0.7mg 5%
Iron 0.3mg 0%
Calcium 43.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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