Classic Salad Recipe

Posted by
Rate It!
Classic Salad
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Using a wooden spoon, mash garlic, anchovy, and a pinch each of salt and pepper in a large bowl. Stir in vinegar, then 1/4 cup oil. Season to taste with salt, pepper, and more oil, if desired. Add lettuce leaves and chives just before serving and toss to coat.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.8 Kcal (573 kJ)
Calories from fat 134.59 Kcal
% Daily Value*
Total Fat 14.95g 23%
Cholesterol 0.85mg 0%
Sodium 37.73mg 2%
Potassium 28.52mg 1%
Total Carbs 0.49g 0%
Sugars 0.13g 1%
Dietary Fiber 0.19g 1%
Protein 0.51g 1%
Vitamin C 3.8mg 6%
Iron 0.2mg 1%
Calcium 9.5mg 1%
Amount Per 100 g
Calories 486.48 Kcal (2037 kJ)
Calories from fat 478.64 Kcal
% Daily Value*
Total Fat 53.18g 23%
Cholesterol 3.02mg 0%
Sodium 134.18mg 2%
Potassium 101.42mg 1%
Total Carbs 1.73g 0%
Sugars 0.45g 1%
Dietary Fiber 0.69g 1%
Protein 1.83g 1%
Vitamin C 13.4mg 6%
Iron 0.7mg 1%
Calcium 33.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top