Directions:
- In a small bowl, thoroughly mix the marinade ingredients, set aside.
- Alternately thread mushrooms and peppers onto four 10-inch bamboo skewers, dividing equally.
- Place skewers in a shallow pan; pour marinade over.
- Marinate at room temperature 30 to 60 minutes, turning occasionally.
- Remove skewers from pan; reserve marinade.
- Grill skewers over hot coals about 5 minutes, or until tender.
- Serve hot, brushed with reserved marinade.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 186.2 Kcal (780 kJ) | ||
| Calories from fat | 126.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.02g | 22% | |
|---|---|---|---|
| Sodium | 10.56mg | 0% | |
| Potassium | 367.12mg | 8% | |
| Total Carbs | 10g | 3% | |
| Sugars | 5.7g | 23% | |
| Dietary Fiber | 2.16g | 9% | |
| Protein | 2.63g | 5% | |
| Vitamin C | 62.9mg | 105% | |
| Vitamin A | 1.5mg | 49% | |
| Iron | 26.1mg | 145% | |
| Calcium | 22.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 92.06 Kcal (385 kJ) | ||
| Calories from fat | 62.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.93g | 22% | |
|---|---|---|---|
| Sodium | 5.22mg | 0% | |
| Potassium | 181.51mg | 8% | |
| Total Carbs | 4.94g | 3% | |
| Sugars | 2.82g | 23% | |
| Dietary Fiber | 1.07g | 9% | |
| Protein | 1.3g | 5% | |
| Vitamin C | 31.1mg | 105% | |
| Vitamin A | 0.7mg | 49% | |
| Iron | 12.9mg | 145% | |
| Calcium | 11mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Bearnaise Sauce
Dry white wine or 1/4 cup vermouth, White wine vinegar and 5 more.. -
Ragu
Olive oil flavored cooking spray or just olive oil and 18 more.. -
Filet Mignon With Bearnaise Sauce And Roasted Aspa...
Dry white wine, White-wine vinegar, Chopped shallots and 11 more.. -
Pan-Seared Rib-Eye Steak with Béarnaise (Entrecôte Béarnaise)
Thick) boneless rib-eye steaks (16 oz each), Vegetable oil and 8 more.. -
Pan-Seared Rib-Eye Steak With Béarnaise
Boneless rib-eye steaks (1 1/4-inch-thick 16 oz each) and 9 more.. -
Roasted Bell Peppers Salad
Red bell pepper , roasted and peeled and 10 more.. -
Matthew's Bearnaise Sauce
White wine vinegar, Dry white wine, Minced shallot and 5 more.. -
Bearnaise Sauce
White wine vinegar or 1/4 cup tarragon vinegar and 8 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
