• Main
  • Recipes
  • Classic Holiday Wreath Cake (Sandra Lee) Recipe

Classic Holiday Wreath Cake (Sandra Lee) Recipe

Posted by
Rate It!
Classic Holiday Wreath Cake (Sandra Lee)
Add your photo!
Ingredients
11
Count
Nutrition
133
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Special equipment:
  2. Slice off the top half of the top portion of each cupcake or muffin. Using a teaspoon carve a small amount of the cake so that you are left with a shallow indentation about 1-inch deep and
  3. Place 1 tablespoon of the cherry pie filling into the indentation. Smooth into a circle.
  4. Add the peppermint extract to the frosting container and mix. Fill a pastry bag fitted with a star tip with the frosting. Pipe the icing around the circumference of the cherry pie filling to the edge of the cupcake.
  5. Cut the fruit roll into 6 thin strips about 6 inches long. Tie each strip into a bow and place onto the edge of the icing. Place a red cinnamon candy in the center of the bow using a bit of icing to secure it. Repeat with remaining bows and candies. Lightly sprinkle the icing with green sanding sugar.
  6. Foil Wrap:
  7. Cut out 6 (6 by 6-inch) squares of foil. Stack the foil squares on top of each other and place a saucer on top of the foil. Using scissors cut around the saucer so that the foil is a perfect circle. Place a cupcake in the center of each of the foil circles and wrap the foil up along the side of the cupcake. Fold out edges of foil.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.17 Kcal (558 kJ)
Calories from fat 17.42 Kcal
% Daily Value*
Total Fat 1.94g 3%
Sodium 154.77mg 6%
Potassium 82.26mg 2%
Total Carbs 25.39g 8%
Sugars 1.29g 5%
Dietary Fiber 1.4g 6%
Protein 1.4g 3%
Vitamin C 3.2mg 5%
Iron 0.7mg 4%
Calcium 13.2mg 1%
Amount Per 100 g
Calories 340.98 Kcal (1428 kJ)
Calories from fat 44.61 Kcal
% Daily Value*
Total Fat 4.96g 3%
Sodium 396.27mg 6%
Potassium 210.62mg 2%
Total Carbs 65.01g 8%
Sugars 3.29g 5%
Dietary Fiber 3.58g 6%
Protein 3.58g 3%
Vitamin C 8.2mg 5%
Iron 1.8mg 4%
Calcium 33.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top