Classic Chipotle Steak Recipe

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Ingredients:

Serving

1/2 cup a-1 steak sauce
1/2 cup lime juice
1 medium tomato, chopped
1 small onion, finely chopped
1 chipotle chile in adobo, chopped
1 tbsp olive oil
1 garlic clove, minced
1/4 tsp coriander
1/4 tsp ground cumin
1/8 tsp ground cinnamon
1 beef top sirloin steak, 3/4-inch thick

Directions:

In a bowl, combine all ingredients except steak. Set aside 1/4 cup of the sauce.
Place steak in a resealable plastic bag. Pour remaining sauce over steak, seal bag, then turn bag over several times to evenly coat steak. Refrigerate at least 30 minutes to marinate.
Preheat grill to medium heat.
Remove steak from bag; discard marinade.
Grill steak 13 to 16 minutes for medium-rare to medium doneness, turning occasionally and brushing with the reserved 1/4 cup of sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	299.22 Kcal (1253 kJ)
Calories from fat	131.37 Kcal
		% Daily Value*
Total Fat	14.6g	22%
Cholesterol	88.69mg	30%
Sodium	628.61mg	26%
Potassium	582.27mg	12%
Total Carbs	12.37g	4%
Sugars	5.2g	21%
Dietary Fiber	1.83g	7%
Protein	29.6g	59%
Vitamin C	17.1mg	29%
Iron	2.9mg	16%
Calcium	42mg	4%

Amount Per 100 g
Calories	137.84 Kcal (577 kJ)
Calories from fat	60.52 Kcal
		% Daily Value*
Total Fat	6.72g	22%
Cholesterol	40.86mg	30%
Sodium	289.58mg	26%
Potassium	268.23mg	12%
Total Carbs	5.7g	4%
Sugars	2.4g	21%
Dietary Fiber	0.84g	7%
Protein	13.64g	59%
Vitamin C	7.9mg	29%
Iron	1.3mg	16%
Calcium	19.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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