Classic Blue Cheese Dip with Bayley Hazen Blue Cheese (Emeril Lagasse) Recipe
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Directions:
- Combine all the ingredients, except the chopped vegetables, in a large bowl. Blend with an electric mixer until smooth. Transfer the mixture to a serving bowl, cover, and chill at least 1 hour or up to 3 days before serving. Serve with fresh vegetables.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 582.67 Kcal (2440 kJ) | ||
| Calories from fat | 456.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.7g | 78% | |
|---|---|---|---|
| Cholesterol | 152.51mg | 51% | |
| Sodium | 2058.39mg | 86% | |
| Potassium | 485.62mg | 10% | |
| Total Carbs | 11.49g | 4% | |
| Sugars | 2.52g | 10% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 22.09g | 44% | |
| Vitamin C | 10.7mg | 18% | |
| Iron | 0.4mg | 2% | |
| Calcium | 573.1mg | 57% | |
| Amount Per 100 g | |||
| Calories | 248.11 Kcal (1039 kJ) | ||
| Calories from fat | 194.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.59g | 78% | |
|---|---|---|---|
| Cholesterol | 64.94mg | 51% | |
| Sodium | 876.48mg | 86% | |
| Potassium | 206.78mg | 10% | |
| Total Carbs | 4.89g | 4% | |
| Sugars | 1.08g | 10% | |
| Dietary Fiber | 0.21g | 2% | |
| Protein | 9.4g | 44% | |
| Vitamin C | 4.5mg | 18% | |
| Iron | 0.2mg | 2% | |
| Calcium | 244mg | 57% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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