Directions:
- Combine first 6 ingredients in a small jar; season vinaigrette to taste with salt and pepper. Shake to blend. DO AHEAD: Vinaigrette can be made 1 week ahead. Cover and chill. Shake before using.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1578.28 Kcal (6608 kJ) | ||
| Calories from fat | 1510.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 167.86g | 258% | |
|---|---|---|---|
| Sodium | 9.17mg | 0% | |
| Potassium | 342.92mg | 7% | |
| Total Carbs | 22.2g | 7% | |
| Sugars | 9.45g | 38% | |
| Dietary Fiber | 2.1g | 8% | |
| Protein | 2.41g | 5% | |
| Vitamin C | 38.9mg | 65% | |
| Iron | 0.7mg | 4% | |
| Calcium | 32.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 420.88 Kcal (1762 kJ) | ||
| Calories from fat | 402.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.76g | 258% | |
|---|---|---|---|
| Sodium | 2.44mg | 0% | |
| Potassium | 91.45mg | 7% | |
| Total Carbs | 5.92g | 7% | |
| Sugars | 2.52g | 38% | |
| Dietary Fiber | 0.56g | 8% | |
| Protein | 0.64g | 5% | |
| Vitamin C | 10.4mg | 65% | |
| Iron | 0.2mg | 4% | |
| Calcium | 8.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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