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Citrus Pumpkin Pie with Grand Marnier Cream Recipe

Citrus Pumpkin Pie with Grand Marnier Cream Recipe

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Citrus Pumpkin Pie with Grand Marnier Cream

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Ingredients:

Serving

2 tsp grated lemon peel
2 tsp grated orange peel
perfect pumpkin pie
1 cup chilled whipping cream
1 tbsp sugar
1 tbsp grand marnier
garnish: 3 tbsp chopped candied orange peel .

Directions:

Mix lemon peel and orange peel into Perfect Pumpkin Pie filling. Bake and cool as directed.
DO AHEAD Can be made 1 day ahead. Cover and chill. Beat chilled whipping cream, sugar, and Grand Marnier until peaks form. Spread over pie. Garnish with candied orange peel.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	77.69 Kcal (325 kJ)
Calories from fat	43.63 Kcal
		% Daily Value*
Total Fat	4.85g	7%
Cholesterol	16.65mg	6%
Sodium	5.17mg	0%
Potassium	16.43mg	0%
Total Carbs	8.49g	3%
Sugars	4.17g	17%
Dietary Fiber	0.37g	1%
Protein	0.65g	1%
Vitamin C	1.5mg	2%
Iron	0.1mg	1%
Calcium	11.8mg	1%

Amount Per 100 g
Calories	318.4 Kcal (1333 kJ)
Calories from fat	178.83 Kcal
		% Daily Value*
Total Fat	19.87g	7%
Cholesterol	68.24mg	6%
Sodium	21.17mg	0%
Potassium	67.34mg	0%
Total Carbs	34.79g	3%
Sugars	17.11g	17%
Dietary Fiber	1.53g	1%
Protein	2.67g	1%
Vitamin C	6mg	2%
Iron	0.6mg	1%
Calcium	48.5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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