Directions:
- Combine all ingredients in a small saucepan over low heat; cook 3-5 minutes, or until warmed.
- Serve sauce in individual bowls for dipping either warm or chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 138.15 Kcal (578 kJ) | ||
| Calories from fat | 95.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.65g | 16% | |
|---|---|---|---|
| Sodium | 388.47mg | 16% | |
| Potassium | 139.73mg | 3% | |
| Total Carbs | 9.48g | 3% | |
| Sugars | 2.41g | 10% | |
| Dietary Fiber | 1.86g | 7% | |
| Protein | 3.85g | 8% | |
| Vitamin C | 9mg | 15% | |
| Iron | 1.2mg | 6% | |
| Calcium | 39.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 216.88 Kcal (908 kJ) | ||
| Calories from fat | 150.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.72g | 16% | |
|---|---|---|---|
| Sodium | 609.89mg | 16% | |
| Potassium | 219.37mg | 3% | |
| Total Carbs | 14.89g | 3% | |
| Sugars | 3.79g | 10% | |
| Dietary Fiber | 2.92g | 7% | |
| Protein | 6.05g | 8% | |
| Vitamin C | 14.2mg | 15% | |
| Iron | 1.8mg | 6% | |
| Calcium | 62.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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