Cinnamon-Walnut Coffee Cake Recipe

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Ingredients:

Serving

1/4 cup walnut pieces
1 1/2 cups sugar
1/2 tsp cinnamon
3/4 cup butter
2 tsp vanilla
2 large eggs
1 1/2 cups sour cream
2 1/4 cups plain flour
1 1/2 tsp baking powder
1 1/2 tsp baking soda
1/4 tsp salt
1/2 cup sugar
1 tsp cinnamon

Directions:

Preheat oven to 350 degrees.
Grease and flour 10 cup tube pan.
Mix sugar, cinnamon and butter together. Add eggs, vanilla extract, and chopped walnuts.
Mix together flour, baking powder, soda and salt.
Add to sugar/egg mixture.
Beat well.
Pour into pan.
Sprinkle with topping mix.
Bake for 60 minutes or until toothpick comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	428.08 Kcal (1792 kJ)
Calories from fat	205.15 Kcal
		% Daily Value*
Total Fat	22.79g	35%
Cholesterol	71.57mg	24%
Sodium	866.2mg	36%
Potassium	210.46mg	4%
Total Carbs	50.95g	17%
Sugars	19.72g	79%
Dietary Fiber	3.47g	14%
Protein	6.56g	13%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	5%
Iron	2.1mg	12%
Calcium	163.8mg	16%

Amount Per 100 g
Calories	355 Kcal (1486 kJ)
Calories from fat	170.13 Kcal
		% Daily Value*
Total Fat	18.9g	35%
Cholesterol	59.35mg	24%
Sodium	718.31mg	36%
Potassium	174.53mg	4%
Total Carbs	42.25g	17%
Sugars	16.36g	79%
Dietary Fiber	2.88g	14%
Protein	5.44g	13%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	5%
Iron	1.7mg	12%
Calcium	135.8mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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