Cinnamon Toast Frosting Recipe

Posted by
Rate It!
Cinnamon Toast Frosting
Add your photo!
Ingredients
5
Count
Nutrition
83
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1 stick margarine
  • 1 tsp cinnamon
  • powdered sugar 3-4 cups
  • 1/2 tsp vanilla
  • 2 tsp. milk

Directions:

  1. In mixer:
  2. Blend margarine until fluffy.
  3. Slowly add powdered sugar -amount depends on how thick you like it
  4. Add the cinnamon and vanilla.
  5. Add the milk 1 T. at at time (more may be needed)
  6. Make toast in toaster and spread frosting on top.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.62 Kcal (346 kJ)
Calories from fat 82.4 Kcal
% Daily Value*
Total Fat 9.16g 14%
Cholesterol 0.02mg 0%
Sodium 0.7mg 0%
Potassium 5.06mg 0%
Total Carbs 0.4g 0%
Sugars 0.08g 0%
Dietary Fiber 0.14g 1%
Protein 0.04g 0%
Vitamin A 0.1mg 4%
Calcium 4.2mg 0%
Amount Per 100 g
Calories 645.88 Kcal (2704 kJ)
Calories from fat 644.2 Kcal
% Daily Value*
Total Fat 71.58g 14%
Cholesterol 0.16mg 0%
Sodium 5.47mg 0%
Potassium 39.55mg 0%
Total Carbs 3.14g 0%
Sugars 0.65g 0%
Dietary Fiber 1.08g 1%
Protein 0.32g 0%
Vitamin C 0.1mg 0%
Vitamin A 0.9mg 4%
Iron 0.2mg 0%
Calcium 32.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top