Directions:
- Preheat the oven to 300º.
- In a large roasting pan add the pretzels, and spread the pretzels out evenly in the pan.
- In a small bowl add the oil, sugar, and cinnamon; stir thoroughly to blend ingredients together.
- Pour the oil-cinnamon-sugar mixture over the pretzels; toss well to coat the pretzels with the mixture.
- Place roasting pan in oven, bake uncovered for 30 minutes, and stirring twice during baking time (every 10 minutes).
- Place baked pretzels onto a baking sheet that has been lined with wax paper.
- Spread pretzels out as evenly as you can, to allow them to cool before serving.
- Store pretzels in an airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 292.45 Kcal (1224 kJ) | ||
| Calories from fat | 220.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.49g | 38% | |
|---|---|---|---|
| Cholesterol | 0.14mg | 0% | |
| Sodium | 38.29mg | 2% | |
| Potassium | 8.23mg | 0% | |
| Total Carbs | 20.63g | 7% | |
| Sugars | 16.68g | 67% | |
| Dietary Fiber | 0.55g | 2% | |
| Protein | 0.41g | 1% | |
| Iron | 0.3mg | 1% | |
| Calcium | 9.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 627.55 Kcal (2627 kJ) | ||
| Calories from fat | 473.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.56g | 38% | |
|---|---|---|---|
| Cholesterol | 0.3mg | 0% | |
| Sodium | 82.16mg | 2% | |
| Potassium | 17.65mg | 0% | |
| Total Carbs | 44.27g | 7% | |
| Sugars | 35.8g | 67% | |
| Dietary Fiber | 1.19g | 2% | |
| Protein | 0.89g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 1% | |
| Calcium | 21.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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