Strawberry Lime Ice Cream Pie Recipe

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Strawberry Lime Ice Cream Pie
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Ingredients:

Directions:

  1. Place first 3 ingredients in a food processor and process until pretzels are finely crushed. Firmly press mixture onto bottom of a lightly greased 10-inch springform pan.
  2. Bake at 350° for 10 minutes. Cool completely in pan on a wire rack.
  3. Let strawberry ice cream stand at room temperature 20 minutes or until slightly softened.
  4. Process strawberries and powdered sugar in food processor or blender until pureed, stopping to scrape down sides.
  5. Place ice cream in a large bowl; cut into large (3-inch) pieces. Fold strawberry mixture, limeade concentrate, and orange juice concentrate into ice cream until well blended.
  6. Spoon mixture into prepared crust in springform pan. cover with plastic wrap. Freeze 3 hours or until firm.
  7. Let stand 15 minutes at room temperature before serving. Garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 680.88 Kcal (2851 kJ)
Calories from fat 223.26 Kcal
% Daily Value*
Total Fat 24.81g 38%
Cholesterol 47.24mg 16%
Sodium 973.07mg 41%
Potassium 479.13mg 10%
Total Carbs 103.71g 35%
Sugars 28.38g 114%
Dietary Fiber 1.98g 8%
Protein 10.93g 22%
Vitamin C 8.1mg 13%
Vitamin A 0.1mg 4%
Iron 3.8mg 21%
Calcium 101.2mg 10%
Amount Per 100 g
Calories 333.43 Kcal (1396 kJ)
Calories from fat 109.33 Kcal
% Daily Value*
Total Fat 12.15g 38%
Cholesterol 23.13mg 16%
Sodium 476.52mg 41%
Potassium 234.64mg 10%
Total Carbs 50.79g 35%
Sugars 13.9g 114%
Dietary Fiber 0.97g 8%
Protein 5.35g 22%
Vitamin C 4mg 13%
Vitamin A 0.1mg 4%
Iron 1.9mg 21%
Calcium 49.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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