Cinnamon Sandies Recipe

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Cinnamon Sandies
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Ingredients:

Directions:

  1. Cream butter and 1/2 cup of the powdered sugar. Stir in vanilla extract and water. Add flour and mix well. Stir in pecans. Shape into 1 1/2 inch balls. Place on ungreased cookie sheets and bake at 300 degrees for 20 minutes or until light brown. While cookies are baking mix togeather the remaining 1 cup powdered sugar and the 2 teaspoons cinnamon. When cookies are done and still hot, roll in the powder sugar/cinnamon mixture. Allow to cool and roll in the mix again.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1463.99 Kcal (6129 kJ)
Calories from fat 865.12 Kcal
% Daily Value*
Total Fat 96.12g 148%
Cholesterol 81.34mg 27%
Sodium 874.42mg 36%
Potassium 2073.4mg 44%
Total Carbs 141.01g 47%
Sugars 67.29g 269%
Dietary Fiber 5.26g 21%
Protein 16.32g 33%
Vitamin C 0.4mg 1%
Vitamin A 0.4mg 13%
Iron 1.7mg 9%
Calcium 109mg 11%
Amount Per 100 g
Calories 523.53 Kcal (2192 kJ)
Calories from fat 309.37 Kcal
% Daily Value*
Total Fat 34.37g 148%
Cholesterol 29.09mg 27%
Sodium 312.7mg 36%
Potassium 741.45mg 44%
Total Carbs 50.43g 47%
Sugars 24.06g 269%
Dietary Fiber 1.88g 21%
Protein 5.84g 33%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 13%
Iron 0.6mg 9%
Calcium 39mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.5
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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