Directions:
- Preheat oven to 350°.
- Grease 13 x 9 inch baking pan (I like to use the wrapper from the butter to do this).
- Beat butter and sugars in a large mixing bowl until creamy.
- Add eggs and beat well.
- Sift together flour, baking soda, salt and nutmeg; gradually add to butter mixture, blending well.
- Stir in cinnamon chips, white chocolate chips and nuts.
- Spread into prepared pan. The batter will be very thick.
- Bake 30 to 35 minutes or until top is golden brown and center is set.
- Cool completely in pan on wire rack.
- Cut into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3215.89 Kcal (13464 kJ) | ||
| Calories from fat | 1455.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 161.74g | 249% | |
|---|---|---|---|
| Cholesterol | 346.7mg | 116% | |
| Sodium | 5085.02mg | 212% | |
| Potassium | 980.05mg | 21% | |
| Total Carbs | 422.52g | 141% | |
| Sugars | 175.92g | 704% | |
| Dietary Fiber | 33.22g | 133% | |
| Protein | 42.73g | 85% | |
| Vitamin C | 7.5mg | 13% | |
| Vitamin A | 0.9mg | 28% | |
| Iron | 15mg | 83% | |
| Calcium | 638.1mg | 64% | |
| Amount Per 100 g | |||
| Calories | 419.5 Kcal (1756 kJ) | ||
| Calories from fat | 189.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.1g | 249% | |
|---|---|---|---|
| Cholesterol | 45.23mg | 116% | |
| Sodium | 663.32mg | 212% | |
| Potassium | 127.84mg | 21% | |
| Total Carbs | 55.12g | 141% | |
| Sugars | 22.95g | 704% | |
| Dietary Fiber | 4.33g | 133% | |
| Protein | 5.57g | 85% | |
| Vitamin C | 1mg | 13% | |
| Vitamin A | 0.1mg | 28% | |
| Iron | 2mg | 83% | |
| Calcium | 83.2mg | 64% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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