Directions:
- Heat the broiler of your oven to medium high, with rack 4-6 inches from heat.
- Place tortillas on a lightly greased baking sheet.
- Spread butter on one side of each tortilla; sprinkle with cinnamon sugar.
- Broil until sugar is golden brown and has melted, 1 to 2 minutes.
- The tortillas puff while broiling but become flat again once removed from the heat source.
- Cut each tortilla into wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 92.76 Kcal (388 kJ) | ||
| Calories from fat | 23.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.56g | 4% | |
|---|---|---|---|
| Cholesterol | 3.81mg | 1% | |
| Sodium | 76.82mg | 3% | |
| Potassium | 23.9mg | 1% | |
| Total Carbs | 16.29g | 5% | |
| Sugars | 6.96g | 28% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 1.46g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 12.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 368.49 Kcal (1543 kJ) | ||
| Calories from fat | 91.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.16g | 4% | |
|---|---|---|---|
| Cholesterol | 15.15mg | 1% | |
| Sodium | 305.17mg | 3% | |
| Potassium | 94.95mg | 1% | |
| Total Carbs | 64.69g | 5% | |
| Sugars | 27.63g | 28% | |
| Dietary Fiber | 3.08g | 3% | |
| Protein | 5.79g | 3% | |
| Vitamin C | 0.6mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.9mg | 3% | |
| Calcium | 50mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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