Directions:
- Spread cut side of buns with butter, covering to the edge.
- Sprinkle with cinnamon sugar mixture.
- Place on baking sheet and broil 2-3 minutes until golden brown and crispy on top.
- Watch carefully as not to burn.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1.87 Kcal (8 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.01mg | 0% | |
| Potassium | 0.17mg | 0% | |
| Total Carbs | 0.49g | 0% | |
| Sugars | 0.46g | 2% | |
| Dietary Fiber | 0.02g | 0% | |
| Calcium | 0.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 379 Kcal (1587 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2mg | 0% | |
| Potassium | 34mg | 0% | |
| Total Carbs | 99g | 0% | |
| Sugars | 94g | 2% | |
| Dietary Fiber | 4g | 0% | |
| Vitamin C | 2mg | 0% | |
| Calcium | 80mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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