Chutney-Chicken Croissants Recipe

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Chutney-Chicken Croissants
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Ingredients:

  • 1 (8 oz) container whipped cream cheese
  • 3 tbsp commercial chutney, chopped (or use your own canned chutney)
  • 1 1/2 tsp curry powder
  • 6 commercial plain croissants, cut in half horizontally

Directions:

  1. In a mixing bowl, add the first 3 ingredients; stir to combine.
  2. Add in chopped chicken; stir to combine.
  3. Season if needed, with salt and pepper.
  4. Spread mixture on the bottom halves of croissants.
  5. Top with alfalfa sprouts and then tops of croissants.
  6. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 244.13 Kcal (1022 kJ)
Calories from fat 157.05 Kcal
% Daily Value*
Total Fat 17.45g 27%
Cholesterol 39.11mg 13%
Sodium 435mg 18%
Potassium 220.08mg 5%
Total Carbs 10.73g 4%
Sugars 0.16g 1%
Dietary Fiber 0.17g 1%
Protein 12.18g 24%
Vitamin C 0.1mg 0%
Iron 0.9mg 5%
Calcium 22mg 2%
Amount Per 100 g
Calories 290.32 Kcal (1216 kJ)
Calories from fat 186.76 Kcal
% Daily Value*
Total Fat 20.75g 27%
Cholesterol 46.51mg 13%
Sodium 517.29mg 18%
Potassium 261.71mg 5%
Total Carbs 12.76g 4%
Sugars 0.19g 1%
Dietary Fiber 0.2g 1%
Protein 14.48g 24%
Vitamin C 0.1mg 0%
Iron 1.1mg 5%
Calcium 26.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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