Chunky Herbed Pizza Dip Recipe

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Ingredients:

Serving

1-1/2 tsp minced garlic
2 tbsp olive oil
2 cans (14-1/2 oz each) diced tomatoes
1 can (6 oz) tomato paste
1 tbsp minced fresh basil
2-1/2 tsp minced fresh oregano
1-1/4 tsp sugar
mozzarella sticks, optional

Directions:

In a large saucepan, saute garlic in oil for 1-2 minutes or until tender. Drain one can tomatoes; set aside. (Save tomato juice for another use.) Add the tomatoes, tomato paste, basil, oregano and sugar to the pan.
Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until thickened. Serve with mozzarella sticks if desired. Yield: 3-1/2 cups.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	21.9 Kcal (92 kJ)
Calories from fat	18.11 Kcal
		% Daily Value*
Total Fat	2.01g	3%
Sodium	1.5mg	0%
Potassium	34.15mg	1%
Total Carbs	1g	0%
Sugars	0.59g	2%
Dietary Fiber	0.21g	1%
Protein	0.16g	0%
Vitamin C	1.1mg	2%
Iron	0.1mg	1%
Calcium	4.9mg	0%

Amount Per 100 g
Calories	244.27 Kcal (1023 kJ)
Calories from fat	201.96 Kcal
		% Daily Value*
Total Fat	22.44g	3%
Sodium	16.78mg	0%
Potassium	380.86mg	1%
Total Carbs	11.13g	0%
Sugars	6.62g	2%
Dietary Fiber	2.32g	1%
Protein	1.8g	0%
Vitamin C	12.7mg	2%
Iron	1.5mg	1%
Calcium	54.3mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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