Chunky Chewy Chocolate Brownies Recipe

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Ingredients:

Serving

200 g milk chocolate
200 g 60% cocoa dark chocolate (or more )
225 g unsalted butter
3 eggs
225 g light muscovado sugar
75 g self raising flour

Directions:

Cover the milk chocolate with a bag.
Using a rolling pin, bang on top of the bag as hard and as much as you can until underneath the bag, the chocolate is chopped into different sized chunks.
Melt the plain chocolate.
Stir the butter into the plain chocolate.
Beat the eggs and sugar and then beat in the melted plain chocolate mixture.
Stir in the flour and the milk chocolate chips.
Grease and line a 28 x 20 cm / 11 x 8 inch shallow baking tin.
Add the mixture to the tin.
Preheat oven to 190°C (375°F) gas mark 5, for 40 minutes.
Leave to cool for a few minutes.
Cut into 18 squares and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	268.97 Kcal (1126 kJ)
Calories from fat	153.59 Kcal
		% Daily Value*
Total Fat	17.07g	26%
Cholesterol	82.73mg	28%
Sodium	52.27mg	2%
Potassium	43.85mg	1%
Total Carbs	28.65g	10%
Sugars	20.81g	83%
Dietary Fiber	0.17g	1%
Protein	2.27g	5%
Vitamin A	0.2mg	6%
Iron	0.2mg	1%
Calcium	27.9mg	3%

Amount Per 100 g
Calories	305.36 Kcal (1278 kJ)
Calories from fat	174.36 Kcal
		% Daily Value*
Total Fat	19.37g	26%
Cholesterol	93.93mg	28%
Sodium	59.34mg	2%
Potassium	49.78mg	1%
Total Carbs	32.53g	10%
Sugars	23.63g	83%
Dietary Fiber	0.19g	1%
Protein	2.58g	5%
Vitamin A	0.2mg	6%
Iron	0.3mg	1%
Calcium	31.7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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