Directions:
- In a large mixing bowl, beat the first six ingredients on high speed for 3 minutes. Cover and refrigerate overnight.
- Stir bananas into milk mixture. Fill cylinder of ice cream freezer; freeze according to the manufacturer’s directions. Stir in chocolate chips. Allow to ripen in ice cream freezer or firm up in the refrigerator freezer for 2-4 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.17 Kcal (424 kJ) | ||
| Calories from fat | 18.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.08g | 3% | |
|---|---|---|---|
| Cholesterol | 3.05mg | 1% | |
| Sodium | 35.19mg | 1% | |
| Potassium | 269.79mg | 6% | |
| Total Carbs | 18.63g | 6% | |
| Sugars | 13.67g | 55% | |
| Dietary Fiber | 1.33g | 5% | |
| Protein | 2.59g | 5% | |
| Vitamin C | 4.5mg | 8% | |
| Calcium | 84.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 87.08 Kcal (365 kJ) | ||
| Calories from fat | 16.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.79g | 3% | |
|---|---|---|---|
| Cholesterol | 2.63mg | 1% | |
| Sodium | 30.29mg | 1% | |
| Potassium | 232.23mg | 6% | |
| Total Carbs | 16.04g | 6% | |
| Sugars | 11.77g | 55% | |
| Dietary Fiber | 1.14g | 5% | |
| Protein | 2.23g | 5% | |
| Vitamin C | 3.9mg | 8% | |
| Calcium | 72.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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