Directions:
- Cream butter, shortening, brown sugar and vanilla all together.
- Add beaten eggs, until fluffy.
- Sift two cups flour with the salt and spices.
- Dissolve the baking soda in hot water.
- Add soda to creamed mixture alternately with the dry ingredients.
- Blend well.
- Toss the fruit with the last 1/2 cup of remaining flour.
- Work this into the dough by hand.
- Drop from a teaspoon 1 inch apart onto greased cookie sheet.
- Bake 325 degrees F.
- For ABOUT 15 minutes.
- Remove to cooling rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3163.05 Kcal (13243 kJ) | ||
| Calories from fat | 1790.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 199g | 306% | |
|---|---|---|---|
| Cholesterol | 84.1mg | 28% | |
| Sodium | 483.39mg | 20% | |
| Potassium | 1276.45mg | 27% | |
| Total Carbs | 299.01g | 100% | |
| Sugars | 220.33g | 881% | |
| Dietary Fiber | 28.76g | 115% | |
| Protein | 69.2g | 138% | |
| Vitamin C | 107.9mg | 180% | |
| Vitamin A | 42.4mg | 1413% | |
| Iron | 15.4mg | 85% | |
| Calcium | 1013.1mg | 101% | |
| Amount Per 100 g | |||
| Calories | 933.53 Kcal (3909 kJ) | ||
| Calories from fat | 528.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.73g | 306% | |
|---|---|---|---|
| Cholesterol | 24.82mg | 28% | |
| Sodium | 142.67mg | 20% | |
| Potassium | 376.73mg | 27% | |
| Total Carbs | 88.25g | 100% | |
| Sugars | 65.03g | 881% | |
| Dietary Fiber | 8.49g | 115% | |
| Protein | 20.42g | 138% | |
| Vitamin C | 31.9mg | 180% | |
| Vitamin A | 12.5mg | 1413% | |
| Iron | 4.5mg | 85% | |
| Calcium | 299mg | 101% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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