Chocolate Jubilees Recipe

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Chocolate Jubilees
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Ingredients:

Directions:

  1. In a large bowl, cream butter, shortening and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in extract. Combine the flour, oats, cocoa, baking soda and salt; gradually add to the creamed mixture and mix well. Transfer to a larger bowl if necessary. Stir in chocolate chips, cherries and almonds if desired.
  2. Roll into 1-1/2-in. balls. Place 3 in. apart on ungreased baking sheets. Bake at 375° for 12-14 minutes or until the edges are firm. Remove to wire racks to cool. Yield: about 5-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 413.21 Kcal (1730 kJ)
Calories from fat 147.15 Kcal
% Daily Value*
Total Fat 16.35g 25%
Cholesterol 34.63mg 12%
Sodium 226.77mg 9%
Potassium 43.21mg 1%
Total Carbs 57.91g 19%
Sugars 5.48g 22%
Dietary Fiber 3.25g 13%
Protein 6.49g 13%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 16.2mg 2%
Amount Per 100 g
Calories 313.22 Kcal (1311 kJ)
Calories from fat 111.54 Kcal
% Daily Value*
Total Fat 12.39g 25%
Cholesterol 26.25mg 12%
Sodium 171.9mg 9%
Potassium 32.76mg 1%
Total Carbs 43.9g 19%
Sugars 4.16g 22%
Dietary Fiber 2.46g 13%
Protein 4.92g 13%
Vitamin A 0.1mg 2%
Iron 0.9mg 7%
Calcium 12.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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