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Chops Lobster Bar Lobster Mac & Cheese Recipe

Chops Lobster Bar Lobster Mac & Cheese Recipe

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Ingredients:

Serving

1 quart heavy cream
1 quart half-and-half
1 cup half-and-half
36 oz white cheddar cheese, shredded
4 oz cornstarch
2 tsp kosher salt
1 lb cavatappi pasta
4 oz lobster meat, cooked and cut into small pieces

Directions:

Mix cornstarch with 2 cups half and half in small mixing bowl until smooth. Set aside. heat remaining half and half with the heavy cream in a large saucepot to 180 degrees. Add cheese and salt into cream and whisk until smooth. Add cornstarch and half and half mixture. Stir for 15 minutes over low heat. Add cooked pasta and lobster meat and toss everything in the sauce; serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1254.15 Kcal (5251 kJ)
Calories from fat	942.88 Kcal
		% Daily Value*
Total Fat	104.76g	161%
Cholesterol	368.79mg	123%
Sodium	1475.66mg	61%
Potassium	410.99mg	9%
Total Carbs	37.08g	12%
Sugars	1.92g	8%
Dietary Fiber	0.78g	3%
Protein	43.39g	87%
Vitamin C	2.7mg	5%
Iron	1.9mg	11%
Calcium	1166mg	117%

Amount Per 100 g
Calories	259.19 Kcal (1085 kJ)
Calories from fat	194.86 Kcal
		% Daily Value*
Total Fat	21.65g	161%
Cholesterol	76.22mg	123%
Sodium	304.97mg	61%
Potassium	84.94mg	9%
Total Carbs	7.66g	12%
Sugars	0.4g	8%
Dietary Fiber	0.16g	3%
Protein	8.97g	87%
Vitamin C	0.6mg	5%
Iron	0.4mg	11%
Calcium	241mg	117%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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