Directions:
- Combine chocolate chips, butter and vanilla in the top of a double boiler over low heat until melted and smooth.
- Slowly add half-and-half, blending into chocolate mixture.
- Heat through, but do not boil.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 715.38 Kcal (2995 kJ) | ||
| Calories from fat | 471.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.39g | 81% | |
|---|---|---|---|
| Cholesterol | 103.61mg | 35% | |
| Sodium | 255.99mg | 11% | |
| Potassium | 561.67mg | 12% | |
| Total Carbs | 59.79g | 20% | |
| Sugars | 0.14g | 1% | |
| Dietary Fiber | 2.34g | 9% | |
| Protein | 11.99g | 24% | |
| Vitamin C | 2.4mg | 4% | |
| Iron | 1.6mg | 9% | |
| Calcium | 335.8mg | 34% | |
| Amount Per 100 g | |||
| Calories | 219.54 Kcal (919 kJ) | ||
| Calories from fat | 144.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.08g | 81% | |
|---|---|---|---|
| Cholesterol | 31.8mg | 35% | |
| Sodium | 78.56mg | 11% | |
| Potassium | 172.37mg | 12% | |
| Total Carbs | 18.35g | 20% | |
| Sugars | 0.04g | 1% | |
| Dietary Fiber | 0.72g | 9% | |
| Protein | 3.68g | 24% | |
| Vitamin C | 0.7mg | 4% | |
| Iron | 0.5mg | 9% | |
| Calcium | 103mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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