Directions:
- Heat oven to 400.
- Lay one sheet of filo, long side in front of you, on a flat surface and brush with melted butter.
- Place another on top and brush with more butter.
- Repeat once more.
- Sprinkle with cinnamon.
- Cut into 4 strips for the large sheets, and 2 strips for the smaller sheets.
- Spoon a heaping teaspoon chips into the lower corner of each piece.
- Fold other lower corner over the chips and continue folding as you would a flag until you end up with a triangle shaped pastry.
- Repeat with remaining chips and dough.
- Brush the tops with butter.
- Place pastries on a lightly greased pan.
- Bake for 15 minutes then transfer to a wire rack to cool.
- Once cooled melt the remaining chips and the shortening in the microwave for about 1 minute.
- Drizzle chocolate over cooled pastries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 57.8 Kcal (242 kJ) | ||
| Calories from fat | 52.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.8g | 9% | |
|---|---|---|---|
| Cholesterol | 13.64mg | 5% | |
| Sodium | 8.94mg | 0% | |
| Potassium | 7.22mg | 0% | |
| Total Carbs | 1.57g | 1% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 0.23g | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 3.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 630.12 Kcal (2638 kJ) | ||
| Calories from fat | 569.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.25g | 9% | |
|---|---|---|---|
| Cholesterol | 148.65mg | 5% | |
| Sodium | 97.48mg | 0% | |
| Potassium | 78.76mg | 0% | |
| Total Carbs | 17.09g | 1% | |
| Dietary Fiber | 0.75g | 0% | |
| Protein | 2.52g | 0% | |
| Vitamin A | 0.7mg | 2% | |
| Iron | 0.7mg | 0% | |
| Calcium | 35.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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