Chocolate Zucchini Cake Recipe

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Chocolate Zucchini Cake
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Ingredients
12
Count
Nutrition
570
Calories
Total time
55
Minutes
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Ingredients:

  • 1/2 cup buttermilk
  • 1/2 cup oil
  • 1/2 cup margarine
  • 1 3/4 cups sugar
  • 2 eggs
  • 4 tbsp cocoa
  • 1/2 tsp baking powder
  • 1 tsp salt
  • 2 1/2 cups flour
  • 1 tbsp vanilla
  • 1 (6 oz) package chocolate chips

Directions:

  1. Beat altogether (not chips).
  2. Pour into greased and floured 9 x 13-inch pan.
  3. Sprinkle chocolate bits over batter and bake at 350* for 40 minutes.
  4. Needs no frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 570.26 Kcal (2388 kJ)
Calories from fat 269.78 Kcal
% Daily Value*
Total Fat 29.98g 46%
Cholesterol 34.08mg 11%
Sodium 1132.74mg 47%
Potassium 451.26mg 10%
Total Carbs 67.98g 23%
Sugars 25.27g 101%
Dietary Fiber 4.97g 20%
Protein 8.57g 17%
Vitamin C 20.1mg 34%
Vitamin A 0.1mg 4%
Iron 3.3mg 18%
Calcium 162.8mg 16%
Amount Per 100 g
Calories 294.7 Kcal (1234 kJ)
Calories from fat 139.42 Kcal
% Daily Value*
Total Fat 15.49g 46%
Cholesterol 17.61mg 11%
Sodium 585.38mg 47%
Potassium 233.2mg 10%
Total Carbs 35.13g 23%
Sugars 13.06g 101%
Dietary Fiber 2.57g 20%
Protein 4.43g 17%
Vitamin C 10.4mg 34%
Vitamin A 0.1mg 4%
Iron 1.7mg 18%
Calcium 84.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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