Orange Cake Recipe

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Orange Cake
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Ingredients
12
Count
Nutrition
949
Calories
Total time
210
Minutes
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Ingredients:

  • 300 g margarine
  • 800 g sugar
  • 16 eggs
  • 800 g cake flour
  • 5 g salt
  • 5 medium oranges
  • 250 ml rum
  • 250 ml milk
  • 300 g sugar (for syrup)
  • saffron strands

Directions:

  1. Boil 5 medium oranges for 2 hours, replacing the water thrice.
  2. Cut in half and remove the seeds
  3. Liquidize skin and all
  4. Add enough sugar and fresh orange juice until it is of a mousse consistency
  5. Add to the egg - flo9ur misture with rum.
  6. Mix well
  7. Add milk and mix well again
  8. Cream margarine and 800g sugar
  9. Add 16 eggs one by one working each one in throughly
  10. Mix the following: flour, baking powder and salt
  11. Pour into a greased pan and bake at 180C for 1 hour
  12. SYRUP:
  13. Blanch orangepeel cut in thin strips in water for half an hour
  14. Replace water and simmer for another half an hour on low heat
  15. Melt sugar in 1 lt water and bring to a boil
  16. Add some orange peel and saffron strands
  17. Boil on high until it starts to thicken
  18. Add some gelatine
  19. Let it cool a bit before you pour syrup over hot cake
  20. Add this to the egg mix
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 949.49 Kcal (3975 kJ)
Calories from fat 241.05 Kcal
% Daily Value*
Total Fat 26.78g 41%
Cholesterol 218.67mg 73%
Sodium 264.55mg 11%
Potassium 543.04mg 12%
Total Carbs 153.31g 51%
Sugars 95.82g 383%
Dietary Fiber 2.48g 10%
Protein 16.16g 32%
Vitamin C 28.9mg 48%
Vitamin A 0.3mg 8%
Iron 6.1mg 34%
Calcium 201.7mg 20%
Amount Per 100 g
Calories 276.84 Kcal (1159 kJ)
Calories from fat 70.28 Kcal
% Daily Value*
Total Fat 7.81g 41%
Cholesterol 63.76mg 73%
Sodium 77.13mg 11%
Potassium 158.33mg 12%
Total Carbs 44.7g 51%
Sugars 27.94g 383%
Dietary Fiber 0.72g 10%
Protein 4.71g 32%
Vitamin C 8.4mg 48%
Vitamin A 0.1mg 8%
Iron 1.8mg 34%
Calcium 58.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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