Chocolate Turtle Cake Recipe

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Chocolate Turtle Cake
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Ingredients
9
Count
Nutrition
580
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Prepare cake mix as directed.
  2. Pour 1/2 of the batter in a 13x9 inch pan.
  3. Bake at 350 for 15 minutes.
  4. Remove and let cool.
  5. In a double boiler, add carmels, milk and butter and stir constantly till melted.
  6. Pour melted carmel over cooling cake.
  7. Sprinkle on top 1 cup of pecans& chocolate chips.
  8. Pour remaining batter on top and bake for an additional 20 minutes.
  9. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 579.78 Kcal (2427 kJ)
Calories from fat 484.17 Kcal
% Daily Value*
Total Fat 53.8g 83%
Cholesterol 74.63mg 25%
Sodium 112.07mg 5%
Potassium 267.28mg 6%
Total Carbs 23.43g 8%
Sugars 4.13g 17%
Dietary Fiber 3.6g 14%
Protein 7.45g 15%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 5%
Iron 1.9mg 10%
Calcium 84.2mg 8%
Amount Per 100 g
Calories 439.81 Kcal (1841 kJ)
Calories from fat 367.28 Kcal
% Daily Value*
Total Fat 40.81g 83%
Cholesterol 56.62mg 25%
Sodium 85.01mg 5%
Potassium 202.75mg 6%
Total Carbs 17.77g 8%
Sugars 3.13g 17%
Dietary Fiber 2.73g 14%
Protein 5.65g 15%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 5%
Iron 1.4mg 10%
Calcium 63.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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