Directions:
- Preheat oven to 425°F Grease a 9-in. square baking dish and set aside.
- In a large microwave-safe bowl, melt butter on half-power in the microwave (you can also do this on a stovetop). Whisk in 1 cup sugar and the cocoa, and set aside to cool for 5 minutes.
- Whisk in flour and vanilla. Add egg yolks one at a time, beating well with each addition.
- In a separate bowl, beat egg whites and 1 tablespoons sugar on high until soft peaks form. Fold into chocolate mixture until just combined. Pour into prepared pan.
- Bake for 18-20 minutes or until brownie is puffed and edges are firm (center will be soft). Cool for about 30 minutes before serving or refrigerating.
- Now, you can serve this dish warm (my favorite), and it will have a gooey, molten center. Or you can refrigerate it and serve it cold, in which case it will be firmer. Store leftovers in the refrigerator, and reheat if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 446.33 Kcal (1869 kJ) | ||
| Calories from fat | 260.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.92g | 44% | |
|---|---|---|---|
| Cholesterol | 140.53mg | 47% | |
| Sodium | 200.49mg | 8% | |
| Potassium | 182.91mg | 4% | |
| Total Carbs | 43.61g | 15% | |
| Sugars | 36.76g | 147% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 4.63g | 9% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 0.8mg | 4% | |
| Calcium | 54.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 445.04 Kcal (1863 kJ) | ||
| Calories from fat | 259.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.84g | 44% | |
|---|---|---|---|
| Cholesterol | 140.13mg | 47% | |
| Sodium | 199.91mg | 8% | |
| Potassium | 182.38mg | 4% | |
| Total Carbs | 43.48g | 15% | |
| Sugars | 36.65g | 147% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 4.62g | 9% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 0.8mg | 4% | |
| Calcium | 54.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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