Chocolate Tiramisu Recipe

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Chocolate Tiramisu
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Ingredients
10
Count
Nutrition
655
Calories
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Ingredients:

Directions:

  1. For espresso syrup: Stir espresso and sugar in a small bowl until sugar dissolves; set aside.
  2. For tiramasù: Combine 1 cup mascarpone, 2 tablespoons sugar, and vanilla in a small bowl and whisk to blend; cover and chill.
  3. Place 1 tablespoon water in a small bowl. Sprinkle gelatin over. Let stand until gelatin softens, 10-15 minutes. Whisk the remaining sugar, yolks, 1/4 cup cream, and 1/4 cup water in a medium metal bowl to blend. Place bowl over a large saucepan of boiling water (do not let bottom of bowl touch water) and whisk constantly until custard thickens and temperature reaches 160° on an instant-read thermometer, 3–4 minutes. Remove bowl; add gelatin mixture and whisk until dissolved, 15–20 seconds. Return bowl over water, add chocolate, and whisk until almost melted, about 30 seconds.
  4. Set bowl in a large bowl of ice water and whisk until chocolate is melted and custard is cool, 5-6 minutes. Whisk in the remaining mascarpone. In another medium bowl, beat remaining 3/4 cup chilled cream until firm peaks form. Fold cream into custard in 2 additions to make a chocolate mousse.
  5. Spread 1/4 cup chocolate mousse in bottom of each of eight 1-cup teacups or ramekins. Dunk ladyfingers in the espresso syrup and arrange in a single layer on top of the mousse, about 2 to 3 ladyfingers per cup. Repeat layering with chocolate mousse and soaked ladyfingers. Spread 2 tablespoons mascarpone topping over ladyfingers. Garnish with chocolate shavings and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 654.51 Kcal (2740 kJ)
Calories from fat 365.06 Kcal
% Daily Value*
Total Fat 40.56g 62%
Cholesterol 329.79mg 110%
Sodium 188.62mg 8%
Potassium 172.35mg 4%
Total Carbs 60.94g 20%
Sugars 31.51g 126%
Dietary Fiber 1.09g 4%
Protein 15.08g 30%
Vitamin C 2.8mg 5%
Iron 3.4mg 19%
Calcium 125.6mg 13%
Amount Per 100 g
Calories 284.36 Kcal (1191 kJ)
Calories from fat 158.6 Kcal
% Daily Value*
Total Fat 17.62g 62%
Cholesterol 143.28mg 110%
Sodium 81.95mg 8%
Potassium 74.88mg 4%
Total Carbs 26.48g 20%
Sugars 13.69g 126%
Dietary Fiber 0.47g 4%
Protein 6.55g 30%
Vitamin C 1.2mg 5%
Iron 1.5mg 19%
Calcium 54.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.3
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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