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Chocolate Strawberry Shortcake Recipe

Chocolate Strawberry Shortcake Recipe

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Ingredients:

Serving

2 pints strawberries, hulled and cut in half ( reserve 4 or 5 whole berries
2 tbsp sugar
1 tsp vanilla
1 devil's food cake mix, prepared and baked into two 9 inch layers
1 (8 oz) container cool whip, thawed
3 oz semisweet chocolate
3 tbsp water
1 tbsp butter
1 cup powdered sugar
1/2 tsp vanilla

Directions:

Prepare chocolate glaze: Microwave chocolate, water and butter in a large bowl on high for 1 to 2 minutes or until chocolate is melted.
Stir until chocolate is completely melted.
Stir in sugar and vanilla until smooth.
If too thick, add a bit more water.
Mix strawberries, sugar and vanilla.
Spoon half of the strawberries on 1 cake layer.
Drizzle with half of chocolate glaze and top with half of whipped topping.
Repeat layers.
Garnish top with chocolate dipped whole strawberries, if desired.
Refrigerate until serving time.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	326.78 Kcal (1368 kJ)
Calories from fat	141.98 Kcal
		% Daily Value*
Total Fat	15.78g	24%
Cholesterol	5.17mg	2%
Sodium	292.05mg	12%
Potassium	735.86mg	16%
Total Carbs	45.08g	15%
Sugars	30.08g	120%
Dietary Fiber	1.62g	6%
Protein	3.54g	7%
Vitamin C	35.1mg	59%
Iron	0.2mg	1%
Calcium	32.9mg	3%

Amount Per 100 g
Calories	255.93 Kcal (1072 kJ)
Calories from fat	111.19 Kcal
		% Daily Value*
Total Fat	12.35g	24%
Cholesterol	4.05mg	2%
Sodium	228.73mg	12%
Potassium	576.32mg	16%
Total Carbs	35.31g	15%
Sugars	23.56g	120%
Dietary Fiber	1.27g	6%
Protein	2.77g	7%
Vitamin C	27.5mg	59%
Iron	0.2mg	1%
Calcium	25.7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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