Chocolate Strawberry Shortcake Recipe

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Ingredients:

Serving

2 (1 oz) squares unsweetened chocolate, chopped
1 1/2 cups all-purpose flour
1/2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/2 cup white sugar
1/3 cup margarine
1 cup sour milk
2 tbsp orange liqueur
1 (16 oz) package frozen whipped topping, thawed
1 quart fresh strawberries
2 (1 oz) squares semisweet chocolate, chopped

Directions:

Preheat oven to 400 degrees F (200 degrees C). Grease and flour 2 (9 inch) pans. In the top of a double boiler, heat unsweetened chocolate, stirring occasionally, until chocolate is melted and smooth. Remove from heat and allow to cool to lukewarm.
In a large bowl, combine flour, baking powder, baking soda, salt and sugar. Cut in margarine until mixture resembles coarse crumbs. Blend in sour milk and melted unsweetened chocolate. Divide batter into prepared pans.
Bake in the preheated oven for 15 to 20 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool. Sprinkle cakes with orange liqueur.
Reserve 8 to 10 strawberries and slice the rest. Place one cake on a serving plate, top with half of the sliced strawberries and half of whipped topping. Cover with second layer, top with remaining strawberries and whipped topping. Garnish with whole strawberries. In the top of a double boiler, heat semisweet chocolate, stirring occasionally, until chocolate is melted and smooth. Drizzle over the strawberries.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4573.32 Kcal (19148 kJ)
Calories from fat	1849.91 Kcal
		% Daily Value*
Total Fat	205.55g	316%
Cholesterol	152.63mg	51%
Sodium	3048.78mg	127%
Potassium	4609.63mg	98%
Total Carbs	579.61g	193%
Sugars	134.09g	536%
Dietary Fiber	54.05g	216%
Protein	132.67g	265%
Vitamin C	435.5mg	726%
Vitamin A	6.8mg	226%
Iron	18.1mg	101%
Calcium	1400.9mg	140%

Amount Per 100 g
Calories	320.69 Kcal (1343 kJ)
Calories from fat	129.72 Kcal
		% Daily Value*
Total Fat	14.41g	316%
Cholesterol	10.7mg	51%
Sodium	213.78mg	127%
Potassium	323.23mg	98%
Total Carbs	40.64g	193%
Sugars	9.4g	536%
Dietary Fiber	3.79g	216%
Protein	9.3g	265%
Vitamin C	30.5mg	726%
Vitamin A	0.5mg	226%
Iron	1.3mg	101%
Calcium	98.2mg	140%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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