Chocolate Snowflakes Recipe

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Ingredients:

Serving

1 cup flour
1/4 tsp salt
1/4 cup butter
2 eggs
1 cup nuts, finely chopped
1 tsp baking powder
2 oz unsweetened chocolate squares
1 cup sugar
1 tsp vanilla
powdered sugar

Directions:

Heat oven to 350 degrees.
Sift flour, baking powder and salt; set aside.
In a small saucepan melt butter and chocolate over low heat, stirring often.
Add sugar and transfer to a mixing bowl.
Add eggs one at a time, beating well after each.
Add vanilla.
Add flour mixture and nuts blending well.
Roll into small balls, then rolls the balls into the powdered sugar, covering all sides well.
Place 2 inches apart on a greased cookie sheet.
Bake for approximately 10 minutes. Watch carefully as they can burn easily.
Makes approximately 7-8 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	523.18 Kcal (2190 kJ)
Calories from fat	306.81 Kcal
		% Daily Value*
Total Fat	34.09g	52%
Cholesterol	74.9mg	25%
Sodium	677.57mg	28%
Potassium	401.54mg	9%
Total Carbs	51.8g	17%
Sugars	20.59g	82%
Dietary Fiber	5.38g	22%
Protein	9.44g	19%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	3.7mg	20%
Calcium	129.4mg	13%

Amount Per 100 g
Calories	446.05 Kcal (1868 kJ)
Calories from fat	261.58 Kcal
		% Daily Value*
Total Fat	29.06g	52%
Cholesterol	63.85mg	25%
Sodium	577.68mg	28%
Potassium	342.34mg	9%
Total Carbs	44.16g	17%
Sugars	17.56g	82%
Dietary Fiber	4.59g	22%
Protein	8.05g	19%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	3.1mg	20%
Calcium	110.3mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12.5

Points
15

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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