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Chocolate Snowballs Recipe

Chocolate Snowballs Recipe

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Ingredients:

Serving

1 1/4 cups butter, room temperature (real butter not margarine)
2/3 cup sugar
2 tsp. vanilla extract
2 cups all purpose flour
1/2 cup unsweetened cocoa
1/4 tsp. salt
1/2 cup finely chopped pecans
sifted powdered sugar

Directions:

Beat butter at medium speed with an electric mixer until creamy; gradually add sugar and vanilla, beat well
Combine cocoa, flour, salt, and nuts; gradually add to butter mixture, beating until blended
Chill for one hour in fridge
Portion dough into one inch balls; place one inch apart on ungreased baking sheets
Bake in a preheated 350º oven for 8 to 10 minutes.
Cool baked cookies 2 minutes before removing from the baking sheet
Roll warm cookies in powdered sugar. Roll in powdered sugar again after cookies have completely cooled.
Store in a airtight container or you can freeze them for one month.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	88.23 Kcal (369 kJ)
Calories from fat	61.25 Kcal
		% Daily Value*
Total Fat	6.81g	10%
Cholesterol	12.71mg	4%
Sodium	13.51mg	1%
Potassium	32.19mg	1%
Total Carbs	6.57g	2%
Sugars	1.81g	7%
Dietary Fiber	0.67g	3%
Protein	1.01g	2%
Vitamin A	0.1mg	2%
Iron	0.3mg	1%
Calcium	5.2mg	1%

Amount Per 100 g
Calories	537.04 Kcal (2248 kJ)
Calories from fat	372.79 Kcal
		% Daily Value*
Total Fat	41.42g	10%
Cholesterol	77.36mg	4%
Sodium	82.2mg	1%
Potassium	195.94mg	1%
Total Carbs	39.96g	2%
Sugars	11.01g	7%
Dietary Fiber	4.1g	3%
Protein	6.14g	2%
Vitamin C	0.2mg	0%
Vitamin A	0.4mg	2%
Iron	1.5mg	1%
Calcium	31.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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