Chocolate Snow Balls Recipe

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Ingredients:

Serving

Directions:

Beat butter at medium speed with an electric mixer until creamy.
Gradually add sugar and vanilla, beating well.
Combine flour, cocoa, salt, and peanuts; gradually add to butter mixture until blended.
Portion dough by teaspoonfuls; roll into balls.
Place balls on ungreased baking sheets.
Bake at 350 degrees Fahrenheit for 8-10 minutes.
Roll warm cookies in sifted powered sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	364.33 Kcal (1525 kJ)
Calories from fat	204.63 Kcal
		% Daily Value*
Total Fat	22.74g	35%
Cholesterol	50.84mg	17%
Sodium	150.87mg	6%
Potassium	142.32mg	3%
Total Carbs	36.35g	12%
Sugars	18.01g	72%
Dietary Fiber	1.57g	6%
Protein	4.59g	9%
Vitamin A	0.2mg	8%
Iron	0.6mg	3%
Calcium	27.8mg	3%

Amount Per 100 g
Calories	502.27 Kcal (2103 kJ)
Calories from fat	282.1 Kcal
		% Daily Value*
Total Fat	31.34g	35%
Cholesterol	70.09mg	17%
Sodium	207.99mg	6%
Potassium	196.21mg	3%
Total Carbs	50.11g	12%
Sugars	24.83g	72%
Dietary Fiber	2.16g	6%
Protein	6.33g	9%
Vitamin A	0.3mg	8%
Iron	0.8mg	3%
Calcium	38.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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