Directions:
- In bowl, beat butter with granulated sugar until light and fluffy; beat in egg.
- In separate bowl, whisk together flour, cocoa, cinnamon, baking soda, baking powder, cloves and salt; add to butter mixture alternately with milk, making two additions of each and scraping down bowl between additions.
- Stir in chocolate chips and chopped walnuts. Cover and refrigerate for 2 hours or until firm.
- Roll by generous 1 tbsp into 1-inch balls. Place, 2 inches (5 cm) apart, on parchment paper-lined baking sheets.
- Bake in top and bottom thirds of 350 F (180 C) oven, rotating and switching pans halfway through, for about 12 minutes or until tops begin to crack. Transfer to rack; let cool completely.
- Glaze: Place rack on baking sheet. In bowl, whisk together sugar, coffee and vanilla; spoon 1 tsp (5 mL) on each cookie. Let set. (Make Ahead: Store layered between waxed paper in airtight container for up to five days.).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 117.96 Kcal (494 kJ) | ||
| Calories from fat | 36.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.09g | 6% | |
|---|---|---|---|
| Cholesterol | 8.52mg | 3% | |
| Sodium | 73.62mg | 3% | |
| Potassium | 50.85mg | 1% | |
| Total Carbs | 19.06g | 6% | |
| Sugars | 9.26g | 37% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 1.98g | 4% | |
| Iron | 0.6mg | 4% | |
| Calcium | 15.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 370.88 Kcal (1553 kJ) | ||
| Calories from fat | 115.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.87g | 6% | |
|---|---|---|---|
| Cholesterol | 26.79mg | 3% | |
| Sodium | 231.47mg | 3% | |
| Potassium | 159.89mg | 1% | |
| Total Carbs | 59.91g | 6% | |
| Sugars | 29.11g | 37% | |
| Dietary Fiber | 2.75g | 3% | |
| Protein | 6.24g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2mg | 4% | |
| Calcium | 49.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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