Chocolate Sea Salt Crostini Recipe

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Ingredients:

Serving

1 french baguette , cut into diagonal 1/2 inch slices
extra virgin olive oil
4 oz high-quality dark chocolate, broken into 1-inch pieces
1 tbsp flaked sea salt

Directions:

Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. Line a baking sheet with parchment paper or a silicone baking mat.
Arrange baguette slices in a single layer on the baking sheet. Place under broiler until golden, 2 minutes. Turn each slice over and broil 2 minutes. Turn off broiler.
Turn each slice over again; drizzle with olive oil. Push chocolate piece into the center of each slice and return baking sheet to oven for 2 more minutes. Remove from oven and lightly sprinkle each chocolate piece with sea salt.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	47.46 Kcal (199 kJ)
Calories from fat	9.92 Kcal
		% Daily Value*
Total Fat	1.1g	2%
Sodium	634.61mg	26%
Potassium	48.29mg	1%
Total Carbs	9.35g	3%
Sugars	2.36g	9%
Dietary Fiber	2.33g	9%
Protein	0.95g	2%
Vitamin C	0.2mg	0%
Iron	0.1mg	1%
Calcium	24mg	2%

Amount Per 100 g
Calories	292.96 Kcal (1227 kJ)
Calories from fat	61.25 Kcal
		% Daily Value*
Total Fat	6.81g	2%
Sodium	3917.31mg	26%
Potassium	298.11mg	1%
Total Carbs	57.69g	3%
Sugars	14.58g	9%
Dietary Fiber	14.39g	9%
Protein	5.83g	2%
Vitamin C	1.2mg	0%
Iron	0.6mg	1%
Calcium	148.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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