Directions:
- Slowly melt the chocolate and butter in a heatproof bowl set over simmering water.
- Remove from the heat and stir in the golden syrup and cream.
- Mix well and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 226.1 Kcal (947 kJ) | ||
| Calories from fat | 128.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.28g | 22% | |
|---|---|---|---|
| Cholesterol | 22.55mg | 8% | |
| Sodium | 16.68mg | 1% | |
| Potassium | 158.56mg | 3% | |
| Total Carbs | 23.69g | 8% | |
| Sugars | 20.1g | 80% | |
| Dietary Fiber | 1.75g | 7% | |
| Protein | 1.51g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.4mg | 14% | |
| Calcium | 24.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 442.46 Kcal (1852 kJ) | ||
| Calories from fat | 251.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.94g | 22% | |
|---|---|---|---|
| Cholesterol | 44.13mg | 8% | |
| Sodium | 32.63mg | 1% | |
| Potassium | 310.28mg | 3% | |
| Total Carbs | 46.36g | 8% | |
| Sugars | 39.34g | 80% | |
| Dietary Fiber | 3.42g | 7% | |
| Protein | 2.96g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 4.8mg | 14% | |
| Calcium | 47.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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