Chocolate Pretzel Cookies Recipe

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Chocolate Pretzel Cookies
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Ingredients:

Directions:

  1. Melt chocolate over hot water.set aside.
  2. In medium bowl, cream butter and crisco with brown sugar, stir in cinnamon, eggs and melted chocolate.sift dry ingredients into batter and mix, first with wooden spoon.then hands, to make a smooth dough.
  3. Wrap dough in plastic and chill 1 hour in refrigerator.
  4. Preheat oven to 350*.grease a sheet -
  5. Shape dough into walnut sized balls -
  6. Roll each into thin rope about 10 long -
  7. Bring ends together to form a pretzel.arrange on cookie sheet -
  8. Brush with egg white and sprinkle with coarse sugar (resembles large grain salt).
  9. Bake 12-15 minutes -
  10. Transfer to rack and cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.97 Kcal (1373 kJ)
Calories from fat 114.49 Kcal
% Daily Value*
Total Fat 12.72g 20%
Cholesterol 56.49mg 19%
Sodium 783.7mg 33%
Potassium 146.29mg 3%
Total Carbs 44.76g 15%
Sugars 10.71g 43%
Dietary Fiber 4g 16%
Protein 9.63g 19%
Vitamin A 0.1mg 2%
Iron 2.7mg 15%
Calcium 147.6mg 15%
Amount Per 100 g
Calories 368.36 Kcal (1542 kJ)
Calories from fat 128.59 Kcal
% Daily Value*
Total Fat 14.29g 20%
Cholesterol 63.45mg 19%
Sodium 880.21mg 33%
Potassium 164.31mg 3%
Total Carbs 50.27g 15%
Sugars 12.02g 43%
Dietary Fiber 4.49g 16%
Protein 10.81g 19%
Vitamin A 0.1mg 2%
Iron 3mg 15%
Calcium 165.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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