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Chocolate Pecan Candy Recipe

Chocolate Pecan Candy Recipe

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Ingredients:

Serving

4-1/2 cups sugar
12 oz. can evaporated milk
1 cup butter or margarine
3 cups (18 oz) semisweet chocolate chips
7 oz. jar marshmallow cream
3 cups chopped pecans

Directions:

Bring first 3 ingredients to a boil in a Dutch oven
Over medium heat, stirring constantly; boil, stirring
Constantly, 5 minutes.
Remove from heat; stir in chocolate chips, marshmallow cream and pecans until blended. Pour into a buttered 13X9 pan; let
Stand at least 2 hours or until firm. Cut into squares.
Yield: 5 pounds.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	10259.83 Kcal (42956 kJ)
Calories from fat	6856.68 Kcal
		% Daily Value*
Total Fat	761.85g	1172%
Cholesterol	586.71mg	196%
Sodium	562.24mg	23%
Potassium	4115.56mg	88%
Total Carbs	887.15g	296%
Sugars	695.94g	2784%
Dietary Fiber	68.13g	273%
Protein	99.05g	198%
Vitamin C	13.9mg	23%
Vitamin A	2.3mg	76%
Iron	26.4mg	147%
Calcium	1464.8mg	146%

Amount Per 100 g
Calories	488.45 Kcal (2045 kJ)
Calories from fat	326.43 Kcal
		% Daily Value*
Total Fat	36.27g	1172%
Cholesterol	27.93mg	196%
Sodium	26.77mg	23%
Potassium	195.93mg	88%
Total Carbs	42.24g	296%
Sugars	33.13g	2784%
Dietary Fiber	3.24g	273%
Protein	4.72g	198%
Vitamin C	0.7mg	23%
Vitamin A	0.1mg	76%
Iron	1.3mg	147%
Calcium	69.7mg	146%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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