Chocolate Peanut Butter Truffles Recipe

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Chocolate Peanut Butter Truffles
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Ingredients:

Directions:

  1. In a large, microwave-safe bowl, microwave the chocolate squares on high power for 1 minute.
  2. Stir chocolate and microwave for another minute or until chocolate is melted.
  3. Remove bowl from the microwave and mix in peanut butter until smooth.
  4. Let the mixture sit until it has cooled to room temperature.
  5. Mix in whipped topping and refrigerate for about an hour.
  6. Shape the mixture into one inch balls.
  7. Using a melon baller or teaspoon may make this easier.
  8. Roll the balls in your choice of coatings.
  9. This part is the most fun!
  10. Be creative!
  11. Store the balls in the refrigerator until serving or gift-giving time.
  12. These would make a nice gift if you placed the balls in paper candy holders and wrapped them up in a decorated tin or plastic container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.39 Kcal (944 kJ)
Calories from fat 167.91 Kcal
% Daily Value*
Total Fat 18.66g 29%
Sodium 5.48mg 0%
Potassium 240.26mg 5%
Total Carbs 10.89g 4%
Sugars 5.62g 22%
Dietary Fiber 3.09g 12%
Protein 8.25g 16%
Iron 1.4mg 8%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 572.96 Kcal (2399 kJ)
Calories from fat 426.84 Kcal
% Daily Value*
Total Fat 47.43g 29%
Sodium 13.94mg 0%
Potassium 610.77mg 5%
Total Carbs 27.69g 4%
Sugars 14.28g 22%
Dietary Fiber 7.85g 12%
Protein 20.96g 16%
Iron 3.6mg 8%
Calcium 36.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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