Peanut Butter Icing Recipe

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Peanut Butter Icing
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Ingredients
3
Count
Nutrition
1192
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1/4 cup peanut butter
  • 1/4-1/3 cup evaporated milk

Directions:

  1. Beat all ingredients together well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1192.1 Kcal (4991 kJ)
Calories from fat 527.16 Kcal
% Daily Value*
Total Fat 58.57g 90%
Cholesterol 2.65mg 1%
Sodium 1314.21mg 55%
Potassium 2857.84mg 61%
Total Carbs 157.1g 52%
Sugars 98.91g 396%
Dietary Fiber 0.65g 3%
Protein 14.27g 29%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 111.7mg 11%
Amount Per 100 g
Calories 474.64 Kcal (1987 kJ)
Calories from fat 209.89 Kcal
% Daily Value*
Total Fat 23.32g 90%
Cholesterol 1.05mg 1%
Sodium 523.26mg 55%
Potassium 1137.86mg 61%
Total Carbs 62.55g 52%
Sugars 39.38g 396%
Dietary Fiber 0.26g 3%
Protein 5.68g 29%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 44.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.6
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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