Directions:
- In a large bowl, combine the peanut butter, corn syrup, sugar and coconut until blended. Stir in cereal. Shape into 1-1/2-in. balls.
- In a microwave, melt chocolate chips and shortening; stir until smooth. Dip balls halfway into chocolate; allow excess to drip off. Place on waxed paper-lined baking sheets; let stand until set. Yield: 2-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 313.97 Kcal (1315 kJ) | ||
| Calories from fat | 108.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.01g | 18% | |
|---|---|---|---|
| Sodium | 199.59mg | 8% | |
| Potassium | 238.88mg | 5% | |
| Total Carbs | 47.45g | 16% | |
| Sugars | 29.27g | 117% | |
| Dietary Fiber | 4.69g | 19% | |
| Protein | 7.32g | 15% | |
| Vitamin C | 22.1mg | 37% | |
| Iron | 0.5mg | 3% | |
| Calcium | 113.5mg | 11% | |
| Amount Per 100 g | |||
| Calories | 435.91 Kcal (1825 kJ) | ||
| Calories from fat | 150.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.67g | 18% | |
|---|---|---|---|
| Sodium | 277.1mg | 8% | |
| Potassium | 331.66mg | 5% | |
| Total Carbs | 65.88g | 16% | |
| Sugars | 40.64g | 117% | |
| Dietary Fiber | 6.51g | 19% | |
| Protein | 10.16g | 15% | |
| Vitamin C | 30.7mg | 37% | |
| Iron | 0.7mg | 3% | |
| Calcium | 157.6mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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